Our Catering To Go Menu, Feeds 8 to 10 People

(This menu is for Tanasbourne and Oregon City locations. Please give us 24 hours notice for ordering these items.)


Caesar Salad – Catering  $30

Romaine hearts, thick-tangy caesar dressing, parmesan cheese and croutons

Garden Salad – Catering  $30

Mixed greens with tomatoes, cucumbers, red onions, mushrooms and croutons

Champagne Salad – Catering  $45

Spinach, strawberry, candied walnuts, gorgonzola, red onions with champagne vinaigrette

Caprese Salad – Catering  $40

Fresh roma tomatoes, mozzarella, basil & topped with extra-virgin olive oil

Assorted Panini Platter – Catering  $55

8 quartered grilled paninis, Turkey, Pesto, Ham & Cheddar, & Mozzarella Pomodoro, kettle chips and pickle spears

Grilled Columbia River Steelhead Platter – Catering  $55

12 pieces of grilled Columbia River Steelhead, lemon

Grilled Chicken Breast Platter – Catering  $40

10 garlic marinated chicken breast grilled and sliced to perfection

Chicken Piccata Platter – Catering  $50

10 pan seared chicken breasts, lemon-caper, artichoke, red onion sauce with chopped garlic

Meatball Platter – Catering  $40

20 large *meatballs made with ground beef, sausage and turkey covered with marinara sauce and parmesan

Meat Lasagne – Catering  $50

Layers of pasta and cheeses topped with a meat ragu sauce and mozzarella

Vegetable Lasagne – Catering  $45

Layers of pasta, mozzarella, cream sauce, tomato sauce, onion, zucchini, carrot, red and green pepper

Ziti – Catering  $55

Baked penne pasta, italian sausage, beef, ricotta & mozzarella cheeses, onions, peppers and marinara

Ravioli – Catering  $55

Portobello mushroom ravioli with spinach and red bell pepper in a garlic-white wine cream sauce

Funghi – Catering  $55

Fettuccine and cremini mushrooms in a pan-reduced cream sauce

Gamberetti – Catering  $55

Angel hair pasta, prawns, toasted pine nuts and green onions, in a spicy white wine sauce

Della Casa – Catering  $45

Artichoke hearts and cremini mushrooms in a creamy tomato sauce with fettuccine

Build Your Own Favorite Pasta – Catering  $45

Pick your favorite pasta and sauce; spaghetti, penne, angel hair, fettuccini.
(Gluten free and whole wheat, tortellini and pesto available with an additional cost $10 flat fee)

Sauces to choose from; Marinara, Bolognese, Alfredo, and Rose

Artichoke Dip – Catering  $35

Served with herbed whole wheat flatbread

Focaccia Bread

Delicious home-made bread with garlic oil full pan  $18 (serves 20 people), half pan  $9

Lotsa Mozza – Catering  $30

Toasted, garlic buttered baguette topped with melted mozzarella and served with marinara sauce

Whole Cheesecake  $50

With raspberry sauce. Serves 12

Tray of Brownies  $55

With belgian chocolate and whipped cream serves 32

Whole Tiramisu  $50

A traditional italian dessert layered with lady fingers, mascarpone and espresso


All items and pricing on our menu are subject to change.